Ugrás a tartalomra
Flavelo
  • Recipes

    Categories

    • Cakes and Desserts
    • Drinks
    • Main Courses
    • Quick Meals
    • Recipes
    • Salads
    • Sauces and Gravies
    • Side Dishes
    • Soups
    • Starters
    • Vegetarian & Vegan

    Featured Recipe

    Shurpa with vegetables, rich and spicy soup with vegetables and chicken meat
    Chicken thareed (Arabian vegetable & bread stew)
    View Recipe
    Browse All Recipes
  • Ingredients

    Categories

    • Dairy and Eggs
    • Fruit
    • Grains and Pulses
    • Herbs and Spices
    • Ingredients
    • Meat and Fish
    • Nuts and Seeds
    • Oils and Fats
    • Vegetables

    Featured Ingredient

    Dried apricots in a bowl with fresh apricots and honey
    Dried Apricots: Sunshine-Coloured Superfruit for Year-Round Vitality
    Learn More
    Browse All Ingredients
🇬🇧 English (UK) ▼
  • 🇭🇺 Magyar
  • 🇺🇸 English (US)
  • 🇩🇪 Deutsch
  • 🇫🇷 Français
  • 🇳🇱 Nederlands
  • 🇮🇹 Italiano
  • 🇪🇸 Español
  • 🇲🇽 Español (MX)
  • 🇵🇹 Português
  • 🇩🇰 Dansk
  • 🇳🇴 Norsk Bokmål
  • 🇸🇪 Svenska
  • 🇫🇮 Suomi
  • 🇨🇿 Čeština
  • 🇸🇰 Slovenčina
  • 🇭🇷 Hrvatski
  • 🇷🇴 Română
  • 🇹🇷 Türkçe
  • 🇮🇩 Bahasa Indonesia
  • 🇷🇺 Русский
  • 🇬🇷 Ελληνικά
  • 🇸🇦 العربية
  • 🇮🇱 עברית
  • 🇧🇷 Português (BR)
  • 🇵🇱 Polski
  • 🇸🇮 Slovenščina
  • 🇻🇳 Tiếng Việt
  • 🇧🇬 Български
  • 🇷🇸 Српски
  • 🇺🇦 Українська
  • 🇹🇭 ไทย
  • 🇯🇵 日本語
  • 🇰🇷 한국어
Yakisoba with vegetables, fried noodles served with colourful vegetables Vegetable Yakisoba Shogayaki with mirin, chicken marinated in soy sauce, served with sesame seeds and spring onions Shogayaki with Mirin Achari paneer tikka grilled paneer pieces seasoned in yoghurt marinade, served with fresh coriander and lemon Achari Paneer Tikka Yorkshire pudding with rosemary, served fresh Yorkshire Pudding with Rosemary Fish Vatapá with ginger, with coconut milk and nuts Fish Vatapá with Ginger Classic version of tulumba, soaked in syrup and served fresh Classic Tulumba Chocolate samosa, fried golden brown with filling inside Chocolate samosa Quibebe with cheese served, garnished with fresh coriander Quibebe with cheese Prebiotic leek and pumpkin pie, a delicious savoury pie with pumpkin and leek filling Prebiotic leek & pumpkin pie Pkhali with cabbage served, decorated with fresh pomegranate Cabbage pkhali Menestra with broccoli, pasta and vegetables served in a rich sauce Menestra with broccoli and pasta Lauki thepla, served with fresh coriander Lauki thepla Homemade kajmak with creamy texture in a bowl Homemade kajmak (Balkan clotted cream) Ikan bakar grilled in banana leaf, with fresh coriander Ikan bakar (Grilled fish in banana leaf) Frango xadrez light, served with fresh parsley Frango Xadrez light (Brazilian chicken with peppers) Feijoada with salted beef served with fresh parsley and rice side Feijoada (Brazilian black bean & meat stew) Tinda sabzi, spicy tinda Indian style, served with rich spices and fresh coriander Spiced tinda masala Sekihan with black sesame seeds served, freshly made. Sekihan Chocolate Sandesh, sweet Indian dessert, decorated with chocolate and pistachios Chocolate Sandesh Spicy Sambar served with fresh coriander Spicy sambar Yakisoba with vegetables, fried noodles served with colourful vegetables Vegetable Yakisoba Shogayaki with mirin, chicken marinated in soy sauce, served with sesame seeds and spring onions Shogayaki with Mirin Achari paneer tikka grilled paneer pieces seasoned in yoghurt marinade, served with fresh coriander and lemon Achari Paneer Tikka Yorkshire pudding with rosemary, served fresh Yorkshire Pudding with Rosemary Fish Vatapá with ginger, with coconut milk and nuts Fish Vatapá with Ginger Classic version of tulumba, soaked in syrup and served fresh Classic Tulumba Chocolate samosa, fried golden brown with filling inside Chocolate samosa Quibebe with cheese served, garnished with fresh coriander Quibebe with cheese Prebiotic leek and pumpkin pie, a delicious savoury pie with pumpkin and leek filling Prebiotic leek & pumpkin pie Pkhali with cabbage served, decorated with fresh pomegranate Cabbage pkhali Menestra with broccoli, pasta and vegetables served in a rich sauce Menestra with broccoli and pasta Lauki thepla, served with fresh coriander Lauki thepla Homemade kajmak with creamy texture in a bowl Homemade kajmak (Balkan clotted cream) Ikan bakar grilled in banana leaf, with fresh coriander Ikan bakar (Grilled fish in banana leaf) Frango xadrez light, served with fresh parsley Frango Xadrez light (Brazilian chicken with peppers) Feijoada with salted beef served with fresh parsley and rice side Feijoada (Brazilian black bean & meat stew) Tinda sabzi, spicy tinda Indian style, served with rich spices and fresh coriander Spiced tinda masala Sekihan with black sesame seeds served, freshly made. Sekihan Chocolate Sandesh, sweet Indian dessert, decorated with chocolate and pistachios Chocolate Sandesh Spicy Sambar served with fresh coriander Spicy sambar
  1. Home
  2. Recipes
  3. Starters

Starters

Beef empanadas served with fresh salad Starters

Argentine beef empanadas

Duck rillette served in a rustic jar with bread and pickles Starters

Traditional duck rillette

Dim sum with pork served Starters

Steamed pork dim sum

Brie croissants served Starters

Brie, honey & walnut croissants

Beef Carpaccio with Truffle Oil elegantly served Starters

Beef carpaccio with truffle oil

Beetroot hummus decorated with fresh parsley Starters

Beetroot hummus

Rice paper summer rolls, with fresh vegetables and dipping sauce Starters

Rice paper summer rolls

Pita with hummus and fresh vegetables Starters

Wholemeal pita pockets with hummus

Butter scones served Starters

All-butter puff scones

Rustic crackling scones served Starters

Rustic mixed-in crackling scones

Spelt flour scones served Starters

Nutty spelt flour scones

Sesame seed scones served Starters

Sesame seed scones

  • Previous
  • 1
  • ...
  • 4
  • 5
  • 6
  • 7
  • 8
  • 9
  • Next

Weekly Favourites

Yakisoba with vegetables, fried noodles served with colourful vegetables

Vegetable Yakisoba

Shogayaki with mirin, chicken marinated in soy sauce, served with sesame seeds and spring onions

Shogayaki with Mirin

Achari paneer tikka grilled paneer pieces seasoned in yoghurt marinade, served with fresh coriander and lemon

Achari Paneer Tikka

Yorkshire pudding with rosemary, served fresh

Yorkshire Pudding with Rosemary

Fish Vatapá with ginger, with coconut milk and nuts

Fish Vatapá with Ginger

Latest Recipes

Yakisoba with vegetables, fried noodles served with colourful vegetables

Vegetable Yakisoba

Shogayaki with mirin, chicken marinated in soy sauce, served with sesame seeds and spring onions

Shogayaki with Mirin

Achari paneer tikka grilled paneer pieces seasoned in yoghurt marinade, served with fresh coriander and lemon

Achari Paneer Tikka

Yorkshire pudding with rosemary, served fresh

Yorkshire Pudding with Rosemary

Fish Vatapá with ginger, with coconut milk and nuts

Fish Vatapá with Ginger

© 2026 uk.flavelo.com – All rights reserved

About Us | Privacy Policy | Terms and Conditions | Contact | Cookie Settings

What are you looking for?

Type at least 2 characters to start searching.

Main menu

    • All Recipes
    • Cakes and Desserts
    • Drinks
    • Main Courses
    • Quick Meals
    • Recipes
    • Salads
    • Sauces and Gravies
    • Side Dishes
    • Soups
    • Starters
    • Vegetarian & Vegan
    • All Ingredients
    • Dairy and Eggs
    • Fruit
    • Grains and Pulses
    • Herbs and Spices
    • Ingredients
    • Meat and Fish
    • Nuts and Seeds
    • Oils and Fats
    • Vegetables
🇭🇺 Magyar 🇺🇸 English (US) 🇬🇧 English (UK) ✓ 🇩🇪 Deutsch 🇫🇷 Français 🇳🇱 Nederlands 🇮🇹 Italiano 🇪🇸 Español 🇲🇽 Español (MX) 🇵🇹 Português 🇩🇰 Dansk 🇳🇴 Norsk Bokmål 🇸🇪 Svenska 🇫🇮 Suomi 🇨🇿 Čeština 🇸🇰 Slovenčina 🇭🇷 Hrvatski 🇷🇴 Română 🇹🇷 Türkçe 🇮🇩 Bahasa Indonesia 🇷🇺 Русский 🇬🇷 Ελληνικά 🇸🇦 العربية 🇮🇱 עברית 🇧🇷 Português (BR) 🇵🇱 Polski 🇸🇮 Slovenščina 🇻🇳 Tiếng Việt 🇧🇬 Български 🇷🇸 Српски 🇺🇦 Українська 🇹🇭 ไทย 🇯🇵 日本語 🇰🇷 한국어