Yakisoba with vegetables, fried noodles served with colourful vegetables Vegetable Yakisoba Shogayaki with mirin, chicken marinated in soy sauce, served with sesame seeds and spring onions Shogayaki with Mirin Achari paneer tikka grilled paneer pieces seasoned in yoghurt marinade, served with fresh coriander and lemon Achari Paneer Tikka Yorkshire pudding with rosemary, served fresh Yorkshire Pudding with Rosemary Fish Vatapá with ginger, with coconut milk and nuts Fish Vatapá with Ginger Classic version of tulumba, soaked in syrup and served fresh Classic Tulumba Chocolate samosa, fried golden brown with filling inside Chocolate samosa Quibebe with cheese served, garnished with fresh coriander Quibebe with cheese Prebiotic leek and pumpkin pie, a delicious savoury pie with pumpkin and leek filling Prebiotic leek & pumpkin pie Pkhali with cabbage served, decorated with fresh pomegranate Cabbage pkhali Menestra with broccoli, pasta and vegetables served in a rich sauce Menestra with broccoli and pasta Lauki thepla, served with fresh coriander Lauki thepla Homemade kajmak with creamy texture in a bowl Homemade kajmak (Balkan clotted cream) Ikan bakar grilled in banana leaf, with fresh coriander Ikan bakar (Grilled fish in banana leaf) Frango xadrez light, served with fresh parsley Frango Xadrez light (Brazilian chicken with peppers) Feijoada with salted beef served with fresh parsley and rice side Feijoada (Brazilian black bean & meat stew) Tinda sabzi, spicy tinda Indian style, served with rich spices and fresh coriander Spiced tinda masala Sekihan with black sesame seeds served, freshly made. Sekihan Chocolate Sandesh, sweet Indian dessert, decorated with chocolate and pistachios Chocolate Sandesh Spicy Sambar served with fresh coriander Spicy sambar Yakisoba with vegetables, fried noodles served with colourful vegetables Vegetable Yakisoba Shogayaki with mirin, chicken marinated in soy sauce, served with sesame seeds and spring onions Shogayaki with Mirin Achari paneer tikka grilled paneer pieces seasoned in yoghurt marinade, served with fresh coriander and lemon Achari Paneer Tikka Yorkshire pudding with rosemary, served fresh Yorkshire Pudding with Rosemary Fish Vatapá with ginger, with coconut milk and nuts Fish Vatapá with Ginger Classic version of tulumba, soaked in syrup and served fresh Classic Tulumba Chocolate samosa, fried golden brown with filling inside Chocolate samosa Quibebe with cheese served, garnished with fresh coriander Quibebe with cheese Prebiotic leek and pumpkin pie, a delicious savoury pie with pumpkin and leek filling Prebiotic leek & pumpkin pie Pkhali with cabbage served, decorated with fresh pomegranate Cabbage pkhali Menestra with broccoli, pasta and vegetables served in a rich sauce Menestra with broccoli and pasta Lauki thepla, served with fresh coriander Lauki thepla Homemade kajmak with creamy texture in a bowl Homemade kajmak (Balkan clotted cream) Ikan bakar grilled in banana leaf, with fresh coriander Ikan bakar (Grilled fish in banana leaf) Frango xadrez light, served with fresh parsley Frango Xadrez light (Brazilian chicken with peppers) Feijoada with salted beef served with fresh parsley and rice side Feijoada (Brazilian black bean & meat stew) Tinda sabzi, spicy tinda Indian style, served with rich spices and fresh coriander Spiced tinda masala Sekihan with black sesame seeds served, freshly made. Sekihan Chocolate Sandesh, sweet Indian dessert, decorated with chocolate and pistachios Chocolate Sandesh Spicy Sambar served with fresh coriander Spicy sambar

Cakes and Desserts

Classic version of tulumba, soaked in syrup and served fresh Cakes and Desserts

Classic Tulumba
Prebiotic leek and pumpkin pie, a delicious savoury pie with pumpkin and leek filling Cakes and Desserts

Prebiotic leek & pumpkin pie
Chocolate Sandesh, sweet Indian dessert, decorated with chocolate and pistachios Cakes and Desserts

Chocolate Sandesh
Galaktoboureko with kataifi pastry, decorated with rich creamy filling and pistachios. Cakes and Desserts

Galaktoboureko with Kataifi Pastry
Gluten-free cannoli pastries served sprinkled with sugar Cakes and Desserts

Gluten-free cannoli
Beiju sweetened with honey, garnished with desiccated coconut Cakes and Desserts

Beiju sweetened with honey
Æbleskiver with almond filling, dusted with icing sugar Cakes and Desserts

Almond-Stuffed Æbleskiver
Æbleskiver with maple syrup, fresh pastries, golden brown Cakes and Desserts

Æbleskiver with Maple Syrup
Tilkut with coconut, Indian sesame sweet with fresh desiccated coconut Cakes and Desserts

Coconut and sesame Tilkut brittle
Chocolate Tangyuan, served with almond milk, fresh fruit and chocolate sauce Cakes and Desserts

Chocolate Tangyuan
Creamy Bolo de Fubá with coconut milk and cheese, a slice of cake, golden brown and creamy texture Cakes and Desserts

Creamy bolo de fubá
Tiramisu Semlor, freshly baked semlor with tiramisu cream and toasted almonds Cakes and Desserts

Tiramisu semlor