Yakisoba with vegetables, fried noodles served with colourful vegetables Vegetable Yakisoba Shogayaki with mirin, chicken marinated in soy sauce, served with sesame seeds and spring onions Shogayaki with Mirin Achari paneer tikka grilled paneer pieces seasoned in yoghurt marinade, served with fresh coriander and lemon Achari Paneer Tikka Yorkshire pudding with rosemary, served fresh Yorkshire Pudding with Rosemary Fish Vatapá with ginger, with coconut milk and nuts Fish Vatapá with Ginger Classic version of tulumba, soaked in syrup and served fresh Classic Tulumba Prebiotic leek and pumpkin pie, a delicious savoury pie with pumpkin and leek filling Prebiotic leek & pumpkin pie Menestra with broccoli, pasta and vegetables served in a rich sauce Menestra with broccoli and pasta Tinda sabzi, spicy tinda Indian style, served with rich spices and fresh coriander Spiced tinda masala Chocolate Sandesh, sweet Indian dessert, decorated with chocolate and pistachios Chocolate Sandesh Prebiotic leek and curd cheese fritters golden brown, served Prebiotic leek and curd cheese fritters Milanesa napolitana with ham rich cheese tomato sauce and crispy breading Milanesa napolitana with ham Manakish with leeks served with sesame seeds Manakish with leeks Chicken Kabsa, spiced rice garnished with toasted almonds Chicken kabsa Galaktoboureko with kataifi pastry, decorated with rich creamy filling and pistachios. Galaktoboureko with Kataifi Pastry Cheese Dhokla served as golden brown, cheesy pieces with fresh spices Cheese dhokla Gluten-free cannoli pastries served sprinkled with sugar Gluten-free cannoli Prawn Açorda, fresh bread pieces with prawns, garlic and parsley Prawn açorda Avial with sweet potato and coconut milk, fresh coriander Avial with sweet potato Curry dish with yellow ackee fruit and chickpeas Jamaican ackee & chickpea curry Yakisoba with vegetables, fried noodles served with colourful vegetables Vegetable Yakisoba Shogayaki with mirin, chicken marinated in soy sauce, served with sesame seeds and spring onions Shogayaki with Mirin Achari paneer tikka grilled paneer pieces seasoned in yoghurt marinade, served with fresh coriander and lemon Achari Paneer Tikka Yorkshire pudding with rosemary, served fresh Yorkshire Pudding with Rosemary Fish Vatapá with ginger, with coconut milk and nuts Fish Vatapá with Ginger Classic version of tulumba, soaked in syrup and served fresh Classic Tulumba Prebiotic leek and pumpkin pie, a delicious savoury pie with pumpkin and leek filling Prebiotic leek & pumpkin pie Menestra with broccoli, pasta and vegetables served in a rich sauce Menestra with broccoli and pasta Tinda sabzi, spicy tinda Indian style, served with rich spices and fresh coriander Spiced tinda masala Chocolate Sandesh, sweet Indian dessert, decorated with chocolate and pistachios Chocolate Sandesh Prebiotic leek and curd cheese fritters golden brown, served Prebiotic leek and curd cheese fritters Milanesa napolitana with ham rich cheese tomato sauce and crispy breading Milanesa napolitana with ham Manakish with leeks served with sesame seeds Manakish with leeks Chicken Kabsa, spiced rice garnished with toasted almonds Chicken kabsa Galaktoboureko with kataifi pastry, decorated with rich creamy filling and pistachios. Galaktoboureko with Kataifi Pastry Cheese Dhokla served as golden brown, cheesy pieces with fresh spices Cheese dhokla Gluten-free cannoli pastries served sprinkled with sugar Gluten-free cannoli Prawn Açorda, fresh bread pieces with prawns, garlic and parsley Prawn açorda Avial with sweet potato and coconut milk, fresh coriander Avial with sweet potato Curry dish with yellow ackee fruit and chickpeas Jamaican ackee & chickpea curry

Fruit

Enjoy nature's sweetness with our guide to fresh Fruit. Seasonal British favourites and exotic varieties to brighten up your desserts and snacks.

Red Rowan berries

Rowan Berry: The Tart Wild Fruit for Preserves and Liqueurs
Dried apricots in a bowl with fresh apricots and honey

Dried Apricots: Sunshine-Coloured Superfruit for Year-Round Vitality
Whole and halved peaches on a rustic table in sunlight

Peach: The Juicy, Vitamin-Rich Essence of Summer
Fresh green and red grape bunches on a wooden table, next to a glass of grape juice

Grape: The Antioxidant-Rich, Refreshing Fruit for Every Season
Fresh purple plums halved and whole, with homemade jam on a rustic table

Plum: The Autumn Fruit Bringing Health and Flavour to the Kitchen
Whole and halved rambutan fruit with red hairy skin and white flesh

Rambutan: The Hairy Exotic Fruit with a Sweet Core
Cut and whole lychees with white flesh and brown seed on rustic wood

Lychee: The Tropical Sweetness Packed with Vitamin C and Antioxidants
Whole and sliced kumquats with orange skin on a wooden surface

Kumquat: The Mini Citrus Fruit with Big Nutrition and Bold Flavour
Whole and sliced star fruit showing star shape on a wooden surface

Star Fruit: The Tropical Delight That Enchants with Shape and Flavour
Whole and sliced prickly pear on a wooden surface, with vibrant flesh and seeds

Prickly Pear – The Desert’s Sweet Vitamin Bomb Full of Antioxidants
Fresh, sliced watermelon with red flesh and black seeds on a wooden table

Watermelon – The Symbol of Summer Freshness Full of Water and Vitamins
Fresh blackcurrant berries in a bowl and on a table with homemade jam and leaves

Blackcurrant – Nature’s Potent Source of Antioxidants