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Black Pudding and Chorizo Frittata
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Dried Apricots: Sunshine-Coloured Superfruit for Year-Round Vitality
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Vegetable Yakisoba
Shogayaki with Mirin
Achari Paneer Tikka
Yorkshire Pudding with Rosemary
Fish Vatapá with Ginger
Classic Tulumba
Prebiotic leek & pumpkin pie
Menestra with broccoli and pasta
Spiced tinda masala
Chocolate Sandesh
Prebiotic leek and curd cheese fritters
Milanesa napolitana with ham
Manakish with leeks
Chicken kabsa
Galaktoboureko with Kataifi Pastry
Cheese dhokla
Gluten-free cannoli
Prawn açorda
Avial with sweet potato
Jamaican ackee & chickpea curry
Vegetable Yakisoba
Shogayaki with Mirin
Achari Paneer Tikka
Yorkshire Pudding with Rosemary
Fish Vatapá with Ginger
Classic Tulumba
Prebiotic leek & pumpkin pie
Menestra with broccoli and pasta
Spiced tinda masala
Chocolate Sandesh
Prebiotic leek and curd cheese fritters
Milanesa napolitana with ham
Manakish with leeks
Chicken kabsa
Galaktoboureko with Kataifi Pastry
Cheese dhokla
Gluten-free cannoli
Prawn açorda
Avial with sweet potato
Jamaican ackee & chickpea curry
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Paneer biryani with fragrant basmati rice
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Mint yoghurt sauce
Vegetarian & Vegan
Moroccan green olive dip
Vegetarian & Vegan
Moroccan harissa paste
Vegetarian & Vegan
Mango, lime & tahini sauce
Vegetarian & Vegan
Cooked mango & lime sauce
Vegetarian & Vegan
Malaysian satay peanut sauce
Vegetarian & Vegan
Lebanese tahini & lemon sauce
Vegetarian & Vegan
Warm coconut & lime sauce
Vegetarian & Vegan
Coconut & lime sauce
Vegetarian & Vegan
Homemade Chinese hoisin sauce
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