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Lobster Waffles served
An elegant dish of crispy waffles topped with succulent lobster meat in a creamy mayonnaise dressing.

Lobster waffles

Author: Flavelo
Recipes Main Courses Starters
The pinnacle of luxury breakfasts. The sweet, firm meat of lobster and the buttery softness of waffle form an elegant pair. This dish is a refined reimagining of the classic 'Lobster Roll', where the soft bun is replaced by a freshly baked, crispy waffle. Recommended for special occasions, champagne breakfasts.
🕒 Prep Time 20 mins
🍳 Cook Time 15 mins
⌛ Total Time 35 mins
🍽️ Servings 2 servings
🔥 Calories 580 kcal
🌍 Cuisine French-American Gourmet

Ingredients

Equipment Needed

  • Waffle iron
  • Mixing bowls
  • Knife and chopping board
  • Lemon squeezer

Allergen Information

⚠️ Cereals containing gluten
⚠️ Eggs
⚠️ Milk
⚠️ Crustaceans

Instructions

1 ✓

Prepare the basic waffle batter: mix dry ingredients (flour, baking powder, salt), then work in milk, egg, and melted butter until lump-free.

Tip: For savoury waffles, you can add a pinch of cayenne pepper to the batter for extra piquancy.
2 ✓

Cook waffles until golden brown in the hot iron.

Tip: Crispiness is key here to counterbalance the creamy lobster salad.
3 ✓

Cut the lobster meat into rough chunks (not too small, so you feel the bite).

Tip: Lobster fibres are delicate, cut with a sharp knife, don't crush.
4 ✓

Mix lobster with mayonnaise, lemon juice, chopped chives, and pepper.

Tip: Lemon acidity 'cuts through' the mayonnaise richness and highlights seafood flavour.
5 ✓

Heap the salad onto fresh baked waffles and serve immediately.

Tip: Decorate with lemon slices and fresh herbs.

Recipe FAQ

Can I use tinned lobster?
Yes, but the taste and texture of fresh or frozen (and thawed) lobster tail are much better.
What can I substitute lobster with?
High-quality prawns or crayfish will also give an excellent result.

Ingredients

  • 200 g Plain flour
  • 250 ml Milk
  • 2 pc Eggs
  • 50 g Butter (melted)
  • 1 tsp Baking powder
  • 1 pinch Salt
  • 200 g Cooked lobster meat (or prawns)
  • 2 tbsp High-quality mayonnaise
  • 1 tsp Fresh lemon juice
  • 1 bunch Fresh chives
  • 1 pinch Freshly ground black pepper