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Refreshing citrus cider served fresh
Vibrant citrus cider cocktail packed with fresh fruit slices

Zesty citrus cider

Author: Flavelo
Recipes Quick Meals Drinks
When water just doesn't hit the spot in the summer heatwave, this citrus cocktail can be a lifesaver. The acidity and essential oils of three types of citrus (orange, lemon, lime) give vibrant freshness to the apple cider. It's like a turbocharged lemonade for adults (or for anyone with alcohol-free cider).
🕒 Prep Time 10 mins
⌛ Total Time 10 mins
🍽️ Servings 2 servings
🔥 Calories 185 kcal
🌍 Cuisine International

Ingredients

Equipment Needed

  • Chopping board and sharp knife
  • Large glasses
  • Spoon

Instructions

1 ✓

Thoroughly wash the fruit skins, then cut them into thin slices or wedges.

Tip: Since the peel goes in too, cleaning is important. If possible, use unwaxed (organic) citrus fruits.
2 ✓

Make 'honey syrup': mix the honey with a tablespoon of warm water so it becomes liquid.

Tip: In a cold drink, pure honey would harden and settle at the bottom.
3 ✓

Put the fruit slices, ice, and mint into the glasses.

Tip: Clap the mint between your palms before putting it in the glass to release the scents.
4 ✓

Distribute the honey syrup between the glasses.

Tip: This ensures equal sweetness.
5 ✓

Top up with cold cider and stir with a long spoon.

Tip: The bubbles carry the scents up to your nose.

Recipe FAQ

Can I use grapefruit?
Yes, but be careful as it gives a more bitter taste. If you like tartness, go for it!
The honey won't dissolve.
Mix it with a little lukewarm water first, then pour it into the drink (honey syrup).

Ingredients

  • 500 ml Apple cider (ice cold)
  • 0.5 whole Orange
  • 0.5 whole Lemon
  • 0.5 whole Lime
  • 20 g Honey (or sugar syrup)
  • 6 leaves Fresh mint
  • 10 pcs Ice cubes